In ancient Greece, “Niama” was the word for the “renewal” process of a field before it was cultivated in order to yield a crop. This process is essential for the quality improvement of the soil.
Our mission is to bring this renewal to your diet with NIAMA Gluten Free.
Made with high quality raw materials, such as chickpea, corn and rice flour, NIAMA Gluten free is a full product series of gluten free pasta, free from preservatives and GMO, easy to prepare.
The factory is specialized in the production of gluten free products exclusively.
Discover the delicious NIAMA Gluten Free Product Series.